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Category Archives: Serious Eats

Chef Sarah Kirnon Remembers Her Grandmother

July 18, 2017 by Jacqueline Raposo

“My grandmother always had her head held high.”

A Walk Down a Spicy Memory Lane with Chef Anthony Ricco

September 29, 2016 by Jacqueline Raposo

Spice Market closes today. Here’s where it was back in 2012.

Heaven on Seven: “It Was A Joint”

May 26, 2015 by Jacqueline Raposo

It takes three generations of a family for a Chicago mainstay to thrive for 35 years.

A Timely and Timeless Conversation with Chef Marco Canora

April 1, 2015 by Jacqueline Raposo

A calm and meandering conversation on the “big picture” and “keeping it small.”

Chef Amanda Cohen: Keeping it Real(ly delicious)

February 4, 2015 by Jacqueline Raposo

My first piece tied to the #womenslives campaign is a full interview with chef/owner Amanda Cohen. She’s a woman to listen to.

Bethany Costello’s Got an Interesting Kitchen

May 12, 2014 by Jacqueline Raposo

Pastry chef Bethany Wells has an untraditional path and an interesting kitchen. Which means her desserts don’t stick by the rules, either.

Chef Charlene Johnson-Hadley; Exposed and Extremely Present

May 4, 2014 by Jacqueline Raposo

Chef Charlene Johnson-Hadley is the Executive Chef of American Table. She’s also a woman, a mother, and of Jamaican descent. Badass representation in a tough world.

5 Life Lessons from My Ending We Chat With Column

April 29, 2014 by Jacqueline Raposo

I’ve done over 120 interviews in my We Chat With column. It’s ending, so here are 5 conversations that have stuck with me.

Recent Posts

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  • Alon Shaya On Recovery… Again
  • Chef Tony Mantuano: I want my legacy to be “balance”
  • Chef Niki Nakayama: Repeating and Refining
  • A Target on Their Backs
  • 13 Ways to Disconnect From Technology, from Cyborg Anthropologist Amber Case
  • Café Altro Paradiso’s 2019 Bake Sale for Planned Parenthood
  • In Memoriam: My Nana’s Words
  • Private Chef Confessions
  • Quoted: Chef Angela Garbacz

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