What do you do when your job becomes your enemy?
Growing up in a home of human advocacy led Michael Schwarz to Treeline Treenut Cheese.
That scone is gluten and dairy free. All of my food is. But my writing only reflects that 90% of the time.
In the kitchens of the cafes at MoMa, cooks change gloves and sanitize equipment when an allergy comes in on a ticket. And we have Chef Lynn Bound to thank.